Ingredients
Equipment
Method
- Gather Your Ingredients:Greek yogurtGranolaFresh fruits (such as berries, sliced bananas, diced mangoes, or chopped apples)Optional: Honey or maple syrup for sweetness
- Prepare Your Toppings:Wash and chop the fresh fruits as needed.If using home made granola, ensure it's prepared and ready to use.
- Layer Your Parfait:Start by adding a spoonful of Greek yogurt to the bottom of each serving glass or bowl.Follow with a layer of granola, then a layer of chopped fruits.Repeat the layers until the glass or bowl is filled, ending with a final layer of yogurt on top.
- Repeat for Remaining Servings:Repeat the layering process for each of the remaining serving glasses or bowls until all five parfaits are assembled.
- Optional: Drizzle with Honey or Maple Syrup:For added sweetness, drizzle a small amount of honey or maple syrup over the top of each parfait.
- Serve and Enjoy:Serve the granola and yogurt parfaits immediately, or cover and refrigerate until ready to serve.Enjoy your delicious and nutritious parfaits for breakfast, as a snack, or as a dessert!